If you’re on the hunt for some delightful biscuit recipes to elevate your Easter breakfast or brunch, look no further! We’ve gathered 13 scrumptious ideas that are sure to please everyone at the table. From sweet to savory, there’s something here for every palate, making your festive gathering even more enjoyable.
Contents
- 1. Lemon Zest Shortbread Biscuits
- 2. Honey Lavender Scones
- 3. Maple Pecan Biscuits
- 4. Chocolate Chip Hot Cross Buns
- 5. Pineapple Coconut Biscuits
- 6. Orange Cardamom Biscotti
- 7. Carrot Cake Biscuits with Cream Cheese Glaze
- 8. Blueberry Almond Biscuits
- 9. Matcha Green Tea Biscuits
- 10. Cinnamon Roll Biscuits
- 11. Almond Joy Biscuits
- 12. Raspberry Cream Cheese Biscuits
- 13. Strawberry Jam-Filled Biscuits
1. Lemon Zest Shortbread Biscuits
Lemon zest shortbread biscuits are a delightful treat for any brunch. Their zesty flavor adds a refreshing touch that pairs perfectly with tea or coffee. Easy to make and even easier to enjoy, these biscuits are sure to brighten your morning.
2. Honey Lavender Scones
Honey lavender scones bring a delightful twist to your breakfast table. These scones are soft and buttery, with a hint of floral sweetness that pairs wonderfully with tea or coffee. Serve them warm with a dollop of cream for a cozy brunch treat.
3. Maple Pecan Biscuits
These maple pecan biscuits are a delightful treat to start your day. The warm, flaky texture combined with the rich flavor of maple syrup makes for a cozy breakfast experience. Don’t forget to sprinkle some extra pecans on top for that crunchy finish!
4. Chocolate Chip Hot Cross Buns
These Chocolate Chip Hot Cross Buns bring a sweet twist to a classic treat. Soft, fluffy, and filled with gooey chocolate, they are perfect for breakfast or brunch. Enjoy them warm with a bit of butter for an extra special start to your day!
5. Pineapple Coconut Biscuits
Pineapple coconut biscuits bring a tropical twist to your breakfast table. These buttery treats are not only simple to make but also bursting with fruity flavor. Perfect for brunch, they will have everyone coming back for seconds!
6. Orange Cardamom Biscotti
These orange cardamom biscotti are a delightful treat for your Easter brunch. With a hint of citrus and a warm spice, they pair perfectly with your morning coffee or tea. Enjoy them alone or dip them into yogurt for a delicious twist!
7. Carrot Cake Biscuits with Cream Cheese Glaze
These carrot cake biscuits are a fun twist on the classic treat. They’re fluffy and moist, all while being drizzled with a creamy cheese glaze that takes them to another level. Serve them up for breakfast or brunch, and watch everyone come back for seconds!
8. Blueberry Almond Biscuits
Blueberry almond biscuits are a delightful treat for your brunch table. With sweet blueberries and crunchy almond pieces, they add a tasty twist to your morning. Pair them with a warm cup of tea for a simple and satisfying start to your day.
9. Matcha Green Tea Biscuits
If you’re looking for a delightful twist on your usual breakfast, matcha green tea biscuits are a fun choice. They bring a subtle earthy flavor that pairs beautifully with a warm cup of tea or coffee. Easy to make and enjoyable to munch on, these biscuits are sure to be a hit at any brunch gathering.
10. Cinnamon Roll Biscuits
Cinnamon roll biscuits are a delightful way to start your Easter brunch. They combine the classic flavors of cinnamon rolls with the fluffiness of biscuits, making them super easy to whip up. Drizzle some icing on top, and you’ll have a treat everyone will love.
11. Almond Joy Biscuits
If you’re looking for a delightful treat for breakfast or brunch, try these Almond Joy biscuits. They combine the flavors of chocolate, almond, and coconut for a sweet bite everyone will love. Perfectly paired with coffee, these biscuits are sure to brighten your morning.
12. Raspberry Cream Cheese Biscuits
Raspberry cream cheese biscuits are a delightful treat for your breakfast or brunch table. These fluffy biscuits are filled with a sweet and tangy raspberry cream cheese mixture, making them a fun addition to any spread. Serve them warm and watch everyone enjoy this tasty twist on a classic biscuit!
13. Strawberry Jam-Filled Biscuits
Strawberry jam-filled biscuits are a delightful treat that brings a touch of sweetness to your breakfast or brunch spread. The soft, flaky texture pairs perfectly with the fruity filling, making them irresistible. Serve them warm, dusted with powdered sugar, for a charming addition to any Easter celebration.
Nathaniel Lee is an avid cook, drawing on his decades of home cooking and fine dining experience. He is a contributing chef at Mashed, and his recipes and contributions have been featured in Tasting Table, Edible Arrangements, Insanely Good Recipes, and The Daily Meal.
