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Making great and affordable vegetarian recipes is easier now than it’s ever been! My wife and I are not strict vegetarians, but we do love to incorporate meat-free meals from time to time to save money and eat healthier.
My biggest challenge has always been making vegetarian cooking easy. These vegetarian crock pot recipes have been a game changer for us and thousands of people.
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Our list of salad meal prep ideas might also be super helpful for you!
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Here’s a list of my favorite vegetarian slow cooker recipes from my favorite food bloggers on the internet!
Vegetarian Crock Pot Recipes for Lunch and Dinner
Vegetarian crock pot meals can pack in a variety of tastes and textures, and the slow cooker makes them convenient and simple no matter your busy lifestyle. Check out these recipes for vegetarian meals in a crock pot that you will want to get started on today! If you have a hard time eating veggies, we’ve got a list of ways you can fit more vegetables into your eating.
This vegetarian crock pot recipe is also vegan! It’s all about a balance of tastes, using maple and sriracha, and spiced with taco seasoning for a Mexican touch. The recipe can last you up to a full week, and is one of my favorite protein-packed vegetarian meal prep recipes. The flavorful black beans and quinoa add fiber, protein and antioxidants to every spoonful.
Pot pies are comfort food, and when you cook them in a crock pot, you can come home to a comfort meal that’s ready in minutes. Check out this slow cooker pot pie packed with veggies, and it’s sure to become one of your favorites among the easy vegetarian crock pot recipes. It’s creamy and smooth, and the white wine in the sauce creates the perfect richness. It’s just what you need at the end of a long day.
Quinoa is an absolute favorite among vegetarians, and for good reason. It adds fiber to the meal, making you feel full longer and curbing food cravings. Curbing food cravings will help you reduce calories and feel more satisfied with healthy eating. For this recipe, use any vegetables you have and throw them into the slow cooker with quinoa; this healthy vegetarian crock pot recipe is as easy as that!
A casserole is a classic favorite for the holidays, and when you throw in green beans, it feels like Thanksgiving in your mouth. This recipe is a vegetarian twist to an old favorite that is healthy and simple to make in your slow cooker. It is one of the easiest and tastiest vegetarian crock pot recipes, without a lot of ingredients – just mushrooms and beans in almond milk. Remember to share this healthy recipe with your vegan friends around the holidays!
Want to have some enchiladas for dinner? Vegetarian enchiladas are easy with your trusty crock pot and make great leftovers during your busy week. Just throw in your favorite veggies with some kidney beans, and add your favorite enchilada sauce. You don’t even need to make it from scratch; any leftover or store-bought enchilada sauce will do just fine, as long as you make it a point to add fresh veggies.
Just because you’re a vegetarian doesn’t mean you cannot enjoy this one-pot wonder from Louisiana. Traditionally calling for pork sausages, all you need to do is replace them with some vegan sausages, and you’re all set to let the holy trinity of celery, green pepper and onions take over your senses. This vegetarian crock pot rice dish is a must-have.
This rich and creamy burrito filling is all you need to bring relief on days that are full of screaming matches or presentations gone wrong. Put everything in the crockpot and let it cook away for three hours, and you’ll have a low-prep vegetarian meal in no time. Top it off with lots of fresh shredded cheese, and it’s ready! You could wrap it in a low carb tortilla or enjoy it on it’s own for a healthy alternative to high calorie grab-and-go fast food burritos.
The party of spices in Tex-mex dishes is hard to miss. Here’s a vegetarian recipe that will bring variety to your weeknight meal plan. It’s one of the healthiest crock pot recipes for vegetarians, packed with fiber and protein. You can whip up a large batch of this if you’re meal prepping and enjoy it all week for lunch or dinner. Top it off with some avocado or homemade guacamole to take it to the next level.
Ah, mac and cheese, a bowl full of childhood memories! No matter how old you are, mac and cheese is a classic comfort food we all crave. This easy vegetarian crockpot recipe is a healthier version of mac and cheese you can feel less guilty about, with whole wheat pasta and plant-based milk. While the recipe doesn’t cut out real cheese, you can always substitute a vegan version.
If you bought a pack of vegan chicken out of excitement and cannot wait to try it, here’s a simple crockpot recipe for you. It’s an excellent recipe for someone who has recently had a breakup with meat and is looking to transition to a vegetarian lifestyle. The recipe calls for nutritional yeast, which adds a touch of cheesiness to the dish. The gluten-free biscuit topping is the ideal finish to this vegan crockpot dish.
Kitchari, or “Khichri”, is a delicious savory Indian dish. Ask someone from India, and they will tell you that it is the ultimate rice dish for a rainy night, delicious served with a piece of pan-fried fish. The main ingredients are rice and red lentils, and you can add veggies like carrots and cauliflower to up the health factor. You can also mix in some roasted veggies for added depth of flavor.
Are you looking for a vegetarian dish that will wow even your pickiest little eaters? This healthy vegetarian fried rice recipe is a great place to start. This recipe can be a big hit with kids and adults; it’s a great alternative to your usual takeout fried rice. Include this recipe in your meal prep rotation and you’ll have leftovers all week that are easy to reheat and remain delicious! Add this to your list of healthy vegetarian crock pot recipes that the fussy kids in the house will love to devour as much as any adult will.
Tofu is an excellent choice for newly-converted vegans and vegetarians. If prepped and cooked properly, it can resemble the texture of chicken and absorb flavors of all aromatics and other ingredients to give you a well-rounded dish with a punch of plant-based protein. The rich tofu in the dish soaks up the flavors of mustard and maple syrup.
Vegetarian Crock Pot Recipes for Soups and Stews
Soups and stews are rich, warm additions to your weekly meal plan and ideal for meal prep. Here are a few delicious vegetarian crock pot recipes for soups and stews that are great on their own or with simple sides such as a fresh salad or brown rice.
The idea of cooking lasagna in a crockpot might make an Italian faint, but this deconstructed is one of the best vegetarian slow cooker recipes. It is full of warm Italian spices you probably already have in your spice cabinet, like bay leaves, dried basil and oregano. The creamy ricotta and mozzarella topping makes you forget this is a meatless meal.
Black beans are one of the best plant-based sources of protein, and they’re really delicious too. This black bean soup has a rich texture and taste that can bring you a blast of flavors and fill you up instantly. It practically cooks itself, as you throw everything into the slow cooker and let it cook away for about six hours. Serve it with rice or top with some fresh cilantro and avocado.
Mushrooms are delightful for all vegetarians and vegans because of their naturally meaty texture and earthy flavors. This stew recipe calls for two different mushrooms, the popular button mushrooms to add body to the dish and the cremini mushrooms for a distinctive flavor. This vegetarian slow cooker recipe is popular with kids and adults alike.
Ratatouille is probably one of the oldest comfort foods in the world, and the French are to thank for it. This ratatouille recipe is cooked in the slow cooker to make life easy for you. Plus, with all the vegetables, you will enjoy a beautiful combination of flavors and textures in every bite. Every bowl of this vegan dish is full of summer colors and flavors.
If you think chili sounds incomplete without ground beef, you need to try this delicious vegan version. The combination of three different beans can add a pleasing mix of textures to this stew. It is one of the most delectable vegetarian crock pot recipes you’ll find on the internet, packed with proteins and fiber. Don’t forget to add a dash of cocoa, either; it’s the secret ingredient!
This simple African dish is both hearty and healthy. Just add fresh vegetables like carrots and squash into the crockpot, along with chickpeas. It’s an excellent stew for athletes and gym regulars who need a good dose of healthy carbs, and it’s also a great option for growing kids.
This is one of the cheapest vegetarian slow cooker recipes to give you and your family a rich dose of vitamins, minerals, fibers, and plant-based proteins. If you’re cutting out gluten, this recipe will make an excellent meal that’s also low in sodium and fat. This recipe makes a great stew for clean eating without compromising on flavors.
Who doesn’t love dumplings? They can make the perfect appetizers or even a whole one-dish meal. To take your dumplings to the next level, try this stunning recipe that incorporates a delicious slow-cooked stew. While the stew cooks in the crockpot, you can make the dumplings; multitasking is a great meal prep tip.
A dish that North Indians swear by, this rich and spicy chickpea stew is an exotic accompaniment to flatbread or low-carb pita. The original recipe calls for an intricate mix of spices, but why go into all the hassle when you can easily buy the chana masala spice mix from a local Indian store or the ethnic section of your supermarket? It’s aromatic, protein-rich, and easy to cook in your beloved slow cooker.
There’s something inviting and homey about warm, homemade tomato soup. This vegetarian soup also includes potatoes, carrots, and nuggets of corn, amping up the flavor and textures. Made in the slow cooker, this is such a simple and quick weeknight meal; make it in advance, and you could have it for lunch all week! Great on it’s own or paired with a simple grilled cheese sandwich.
Vegetarian Slow Cooker Recipes For Breakfast
Stirring up something delicious and wholesome in the morning is never easy, especially when you have pulled an all-nighter or you’ve pressed the snooze button a few too many times. These healthy vegetarian crockpot breakfast recipes will save the day and get you off on the right foot.
This is the most exciting muesli dish that you will find, made with boxed granola and lots of nuts and seeds to make you a breakfast that’s full of proteins and good fats. Ideally, you should not use sugar in this recipe. Instead, rely on adding lots of fruits and berries for natural sweetness. It’s easy to pack this up in a mason jar and have it on-the-go on a busy day; you could easily prep a week’s worth, and you’d be ready for a busy week ahead of time.
If you don’t particularly enjoy the flavor or texture of oats, the best option is overnight oats. Surprisingly, oats can completely change in texture and become smooth and creamy when left to soak overnight. This vegan slow cooker apple pie recipe is even better, absorbing the fruity goodness and the beautiful spiciness.
Give your day a protein-rich start with this egg and quinoa casserole. It also packs healthy carbs and fats to keep you full longer. You can’t miss the creaminess from two types of cheese and spinach. The grape tomatoes, on the other hand, add a touch of acidic deliciousness to every mouthful. This is one of the best vegetarian crock pot recipes for a complete and balanced breakfast.
Let’s face it, oats can be a little boring at times. However, they are also pretty flexible and can transform with a good mix of flavors. Here’s an easy, flavorful oatmeal recipe you can cook in your slow cooker. Chai, or Indian milk tea, adds a mix of aromatic spices to take boring oatmeal to the next level.
Depending on your dietary needs, starting the day with carbohydrates might be a great idea to give you the energy you need to run through the day, especially if you exercise in the morning. Here’s a dish of decadent red potatoes that may remind you of your favorite brunch restaurant home fries. You can enjoy these crockpot potatoes as a breakfast side, top with a fried egg or enjoy on it’s own.
This vegan breakfast quiche adds texture and taste to your breakfast plate with very little effort. It contains tofu, mushrooms and lots of spinach. If you’re not allergic to soy products, tofu can be an excellent source of plant-based protein, while the mushrooms add meatiness to the quiche. Be generous with nutritional yeast to make it extra cheesy.
Having rice for breakfast might seem like an unusual suggestion, but it’s popular in many parts of the world, like the rice porridge, congee, that is popular in Asian cuisine. This rice pudding here is a sweet and creamy dish that cooks on its own in the crockpot. Top it off with some raisins, dry fruits or the vegetarian crock pot muesli recipe above, and your belly won’t growl during that morning meeting.
French toast is a classic breakfast choice for a delicious start to the day. Here’s a fun and easy French toast recipe with a twist — it’s a casserole that you can cook in a slow cooker. As a bonus, it’s vegan and gluten-free! You can actually get it done in just two hours on High in the crockpot, or, you can cook low and slow it overnight and wake up to a warm, homemade breakfast.
Fudge, bananas, nuts — a breakfast that’s fit for children and adults alike! This version of Chunky Monkey breakfast oatmeal can be stirred up in the slow cooker a night before. If you or the kids in your family usually need some extra motivation to get out of bed and get going, this breakfast is just that! Top with peanut butter, bananas and chocolate chips before serving; the kids will love adding their own toppings!
If you love the warm spices of carrot cake, this is a healthy breakfast option you’ll devour. This recipe is one of the best vegetarian slow cooker recipes you can whip up for breakfast. The oats cook overnight, so you will enjoy a creamy oatmeal base; the pecans and raisins will add a surprise element to every bite of this easy slow cooker breakfast.
To start your day off right, dig into this hearty southwest breakfast casserole. It’s a simple recipe without too many ingredients, but it’s an indulgence that you deserve, with hashbrowns, eggs, and lots of cheese. You can top off this richly flavored casserole with some green onions, cilantro, salsa or hot sauce to add an extra kick.
Vegetarian Crock Pot Recipes for Desserts
You may be surprised to know you can make delicious vegetarian desserts in your slow cooker. Just pick one from this list and invite your friends over to share!
Are you craving some carrot cake and looking for a vegan recipe? Here’s the perfect one in which you can replace the eggs with simple, readily available substitutes. A fun and delicious dessert with a vegan twist, even non-vegans will love this carrot cake you make in a crock pot.
Here’s a fudgy chocolate cake that’s perfect for calorie-watchers. If you’re allergic to gluten or have celiac disease, this is an excellent option for you too. This skinny chocolate cake is an easy crock pot recipe that is so decadent, you won’t know the calories are missing.
Vanilla cakes are a classic favorite – and here’s a crockpot recipe with a twist! Crockpot cakes usually turn out with the same texture as pressure cooker cakes. This one is super-moist and has the perfect amount of sweetness, with a dash of apple cider vinegar and a pinch of salt to balance the flavors. This cake pairs really well with tea or coffee.
Apple crisps are loaded with memories of winter and childhood; this slow cooker apple crisp recipe will definitely take you back to the good old days. The best thing about this dessert is that it is perfect for weight-watchers. The crisp topping on the cinnamon-spiced filling is so irresistible, you’ll dig in right away!
Soft, little dumplings that are light as air and covered in a rich, golden syrup — what else could be a better way to end a meal? These fluffy dumplings are uncomplicated to make and taste heavenly. For extra warmth, try adding a pinch of cinnamon and nutmeg.
This is a healthier version of the popular sweet potato casserole and makes an excellent dessert. It’s also absolutely hassle-free, because you cook it in your crockpot. This vegetarian recipe doesn’t use refined sugar, gluten, or dairy. You’ll be surprised your crockpot can make a dessert this good!
Rice puddings are a delicacy all across the world. You need to try this Indian version of rice pudding known as Kheer. It’s a pot full of warmth that slowly simmers away in the slow cooker for a good four hours before you can serve it. Once you take a bite of it, you’ll realize why it is a part of all special occasions in India.
42. Slow Cooker Chocolate Lava Cake (gluten, Dairy, Egg, Soy, Peanut And Tree Nut Free; Top 8 Free; Vegan)
A chocolatey delight that cooks away in a crockpot and turns into a lava cake — sounds exciting, right? What’s even better is that this vegan cake recipe is also free of all eight most common allergens, including gluten, dairy and eggs. You won’t be able to tell the difference!
Final Words: Meal Prepping with a Crockpot
If you have a slow cooker and don’t know what to do with it, you need to bookmark this list of vegetarian crock pot recipes. These simple, delicious dishes can be cooked overnight, or when you are at work.
They are also perfect for meal prep; in just a few hands-free hours, you can have lunch ready for the whole week! If you have recipes that need no babysitting, what else can you ask for?
Richmond Howard started Meal Prepify in 2019 and has helped over a million people learn how to meal prep, get better at meal planning, and create a kitchen they love to use. He’s an avid home chef and loves to bbq, grill out, and make awesome food for family and friends. He’s been featured on MSN, Renaissance Periodization, and Good Financial Cents.