Mother’s Day is the perfect opportunity to show Mom just how much she means to you, and what better way to do that than with a delicious brunch? From comforting classics to creative twists, we’ve gathered 12 tasty ideas that will make her feel special and indulged. Whether she prefers sweet or savory, you’re sure to find a dish that will bring a smile to her face.
Contents
- 1. Strawberry Shortcake Pancakes
- 2. Smoked Salmon Bagels
- 3. Savory Spinach and Feta Quiche
- 4. Cinnamon Roll Casserole
- 5. Lemon Blueberry Muffins
- 6. Classic Breakfast Tacos
- 7. Avocado Toast with Poached Eggs
- 8. Fruit Salad with Honey Lime Dressing
- 9. Chocolate Chip Banana Bread
- 10. Herbed Yogurt Parfait
- 11. Matcha Green Tea Smoothie
- 12. Mini Quinoa and Veggie Bowls
1. Strawberry Shortcake Pancakes
These strawberry shortcake pancakes are a fun twist on a classic dessert. Fluffy pancakes are layered with fresh strawberries and topped with whipped cream for a delicious brunch treat. Mom will love this sweet way to celebrate her special day!
2. Smoked Salmon Bagels
Smoked salmon bagels are a delightful choice for Mother’s Day brunch. They’re easy to put together and packed with flavor. Add some capers and fresh dill on top for a special touch!
3. Savory Spinach and Feta Quiche
This spinach and feta quiche is a delightful choice for Mother’s Day brunch. The flaky crust pairs perfectly with the creamy filling, loaded with fresh spinach and tangy feta cheese. Serve it warm for a cozy meal that will surely make mom smile!
4. Cinnamon Roll Casserole
Cinnamon roll casserole is a cozy, delicious treat for Mother’s Day brunch. It’s easy to make, and your mom will love the warm, gooey goodness topped with icing. Serve it with a side of fresh fruit or her favorite coffee for a delightful meal she’ll cherish.
5. Lemon Blueberry Muffins
Start your Mother’s Day brunch with some delightful lemon blueberry muffins. The zesty lemon pairs perfectly with juicy blueberries, making each bite a treat. These muffins are simple to make and will surely brighten up your mom’s special day!
6. Classic Breakfast Tacos
Breakfast tacos are a fun and tasty way to start the day. Load them up with scrambled eggs, cheese, and fresh veggies for a bright and flavorful dish that everyone will love. These tacos are not just for breakfast; they make a delightful brunch option that will surely impress Mom.
7. Avocado Toast with Poached Eggs
Avocado toast topped with poached eggs is a brunch classic that never goes out of style. It’s simple to make and packs a lot of flavor, especially when you add fresh herbs and a sprinkle of seasoning. Your mom will love the creamy avocado and perfectly runny egg, making it a delightful treat for Mother’s Day.
8. Fruit Salad with Honey Lime Dressing
This fruit salad is a bright and refreshing addition to your Mother’s Day brunch. Toss together your favorite fruits and drizzle with a simple honey lime dressing for a tasty twist. It’s a fun way to show mom you care while keeping things light and delicious!
9. Chocolate Chip Banana Bread
Chocolate chip banana bread is a delightful treat that combines sweetness and comfort. The gooey chocolate chips melt into the banana bread, creating a soft and rich texture that makes it hard to resist. Serve it warm for brunch, and watch mom smile with every bite!
10. Herbed Yogurt Parfait
A herbed yogurt parfait is a delightful way to start Mother’s Day brunch. Layer creamy yogurt with fresh berries and crunchy granola for a tasty treat that looks beautiful in a glass. It’s a simple yet elegant dish that will surely make mom feel special!
11. Matcha Green Tea Smoothie
A Matcha Green Tea Smoothie is a vibrant and healthful addition to Mother’s Day brunch. Blended with creamy milk and the earthy essence of matcha, this refreshing drink is a perfect way to energize and indulge mom on her special day!
12. Mini Quinoa and Veggie Bowls
Mini quinoa and veggie bowls are a tasty way to celebrate Mother’s Day. Packed with colorful veggies and fluffy quinoa, they offer a fresh touch to your brunch spread. Plus, they’re super easy to customize, so you can add Mom’s favorite ingredients for a special treat!
Nathaniel Lee is an avid cook, drawing on his decades of home cooking and fine dining experience. He is a contributing chef at Mashed, and his recipes and contributions have been featured in Tasting Table, Edible Arrangements, Insanely Good Recipes, and The Daily Meal.
