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14 Make-Ahead Recipes to Simplify Your Passover Feast

03/03/2025 by Nathaniel Lee

Passover can be a busy time, but it doesn’t have to be stressful in the kitchen! These 14 easy make-ahead recipes will help you streamline your meals, allowing you to spend more time celebrating with family and friends. From savory dishes to sweet treats, you’ll find simple options that can be prepped in advance, making your holiday delicious and hassle-free.

Contents

  • 1. Roasted Vegetable Medley
  • 2. Beef Brisket with Caramelized Onions
  • 3. Herbed Quinoa Salad with Citrus Dressing
  • 4. Savory Mushroom and Spinach Matzo Lasagna
  • 5. Herb-Crusted Roasted Chicken
  • 6. Matzo Ball Soup Ready to Serve
  • 7. Chickpea Salad with Garlic and Lemon
  • 8. Sweet Potato and Carrot Tzimmes
  • 9. Vegetable Kugel Slice
  • 10. Zucchini Noodle Casserole
  • 11. Apple and Walnut Charoset
  • 12. Crispy Potato Knishes
  • 13. Pineapple and Coconut Chiffon Cake
  • 14. Chocolate-Covered Matzo Treats

1. Roasted Vegetable Medley

A tray of roasted vegetables including tomatoes, zucchini, and broccoli.
Flux

This roasted vegetable medley is a colorful addition to your Passover table. Just chop up your favorite veggies, toss them with some olive oil and seasonings, and let the oven do the work. You can make it ahead of time and simply reheat when you’re ready to serve!

2. Beef Brisket with Caramelized Onions

A beautifully cooked beef brisket with caramelized onions on top, sliced on a plate.
Flux

This beef brisket is a classic dish that will satisfy everyone at your Passover table. Slow-cooking allows the brisket to become tender, and the caramelized onions add a sweet touch. Make it ahead of time, and just reheat before serving for a hassle-free meal!

3. Herbed Quinoa Salad with Citrus Dressing

A bowl of herbed quinoa salad with citrus dressing, featuring colorful cherry tomatoes and fresh herbs.
Flux

This herbed quinoa salad is a bright and refreshing addition to your Passover table. Tossed with a zesty citrus dressing, it brings together flavors that complement any meal. You can make it ahead of time, so you’ll have one less thing to worry about during the festivities!

4. Savory Mushroom and Spinach Matzo Lasagna

A plate of savory mushroom and spinach matzo lasagna with layers of matzo, mushrooms, spinach, and cheese.
Flux

This savory mushroom and spinach matzo lasagna is a delightful way to enjoy Passover meals. Layered with rich flavors, this dish is satisfying and can be made ahead of time, making your holiday cooking a breeze. Serve it warm and watch your family enjoy every bite!

5. Herb-Crusted Roasted Chicken

Herb-crusted roasted chicken garnished with herbs and lemon slices on a platter.
Flux

This herb-crusted roasted chicken is a delightful addition to your Passover table. Marinated in fresh herbs and zesty lemon, it’s a dish that’s both flavorful and easy to prepare ahead of time. With just a little prep, you can enjoy a delicious meal that allows you to focus on family and friends.

6. Matzo Ball Soup Ready to Serve

A bowl of steaming matzo ball soup with fresh dill and golden matzo balls.
Flux

Matzo ball soup is a comforting classic that never fails to warm the heart. Prepare the matzo balls ahead of time and simply reheat them in the broth for a hassle-free meal. With its rich flavors and tender balls, this soup is sure to be a hit at your Passover table.

7. Chickpea Salad with Garlic and Lemon

A bowl of chickpeas garnished with fresh parsley
Flux

This chickpea salad is a breeze to whip up and is packed with flavor. The garlic and lemon make it bright and refreshing, perfect for Passover meals. You can make it ahead of time, so it’s ready when you are!

8. Sweet Potato and Carrot Tzimmes

A blue bowl filled with sweet potato and carrot tzimmes drizzled with honey.
Flux

Sweet potato and carrot tzimmes is a delightful dish that brings a touch of sweetness to your Passover table. This easy make-ahead recipe allows the flavors to blend beautifully, making it a favorite among families. Serve it warm, and watch it disappear!

9. Vegetable Kugel Slice

A slice of vegetable kugel showcasing vibrant layers of spinach, carrots, and yellow peppers.
Flux

This Vegetable Kugel slice is a delightful addition to your Passover table. Packed with fresh veggies, it’s a dish that can be made ahead of time, saving you precious moments during the celebration. Enjoy the layers of flavor and the ease of serving this tasty side dish!

10. Zucchini Noodle Casserole

A delicious zucchini noodle casserole with cheese and herbs
Flux

This Zucchini Noodle Casserole is a fun twist on a classic dish. Made with fresh zucchini noodles and a hearty sauce, it’s easy to prepare ahead of time. Just pop it in the oven when you’re ready to enjoy a cozy meal with family and friends!

11. Apple and Walnut Charoset

A bowl of apple and walnut charoset with diced apples and walnuts
Flux

Apple and walnut charoset is a delightful addition to your Passover table. It combines sweet apples with crunchy walnuts for a tasty twist. Make it ahead of time, and you’ll have one less dish to worry about during your celebrations!

12. Crispy Potato Knishes

A tray of crispy potato knishes on parchment paper, garnished with herbs.
Flux

Crispy potato knishes are a delightful addition to your Passover meals. These tasty pastries are filled with creamy mashed potatoes and baked until golden brown. They can be made ahead of time, making them a simple option for festive gatherings.

13. Pineapple and Coconut Chiffon Cake

A beautifully decorated Pineapple and Coconut Chiffon Cake on a wooden cake stand, with pineapple slices and coconut flakes around it.
Flux

This Pineapple and Coconut Chiffon Cake is a light and fluffy treat that brightens up any Passover table. It’s easy to make ahead, allowing you more time to enjoy the holiday with family and friends. With a delightful blend of tropical flavors, it’s sure to be a hit!

14. Chocolate-Covered Matzo Treats

A plate of chocolate-covered matzo treats with colorful sprinkles.
Flux

Chocolate-covered matzo treats are a sweet way to celebrate Passover. These simple snacks combine crispy matzo with rich chocolate, making them a hit with both kids and adults. Add some colorful sprinkles for a fun touch and enjoy a treat that’s easy to prepare ahead of time.

Nathaniel Lee
Nathaniel Lee

Nathaniel Lee is an avid cook, drawing on his decades of home cooking and fine dining experience. He is a contributing chef at Mashed, and his recipes and contributions have been featured in Tasting Table, Edible Arrangements, Insanely Good Recipes, and The Daily Meal.

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