Planning salads for the week makes healthy eating simple and satisfying. Our 31 recipes offer fresh combinations, bold flavors, and enough variety to keep every meal exciting. From crunchy greens to protein-packed bowls, there’s something for every craving. Prep once, mix it up, and enjoy effortless, delicious salads all week long!
Contents
- 31 Delicious Recipes to Keep You on Track
- 1. Smoked Sausage with Peppers and Onions
- 2. Authentic Tzatziki Sauce
- 3. Philly Cheesesteak Stacks
- 4. Keto Chicken Alfredo
- 5. Low-Carb Cauliflower Rice
- 6. Mediterranean Salmon
- 7. Zucchini Noodles with Pesto
- 8. Garlic Butter Shrimp with Asparagus
- 9. Eggplant Lasagna
- 10. Beef and Broccoli Stir-Fry
- 11. Chicken Fajita Bowls
- 12. Citrus Marinated Grilled Chicken
- 13. Avocado and Bacon Salad
- 14. Cauliflower Crust Pizza
- 15. Grilled Lemon Herb Chicken
- 16. Spaghetti Squash Pad Thai
- 17. Tuscan Garlic Shrimp
- 18. Baked Parmesan Chicken
- 19. Cheesy Cauliflower Bake
- 20. Buffalo Chicken Lettuce Wraps
- 21. Stuffed Bell Peppers
- 22. Creamy Garlic Tuscan Salmon
- 23. Balsamic Glazed Chicken
- 24. Lemon Garlic Herb Cod
- 25. Cabbage Roll Casserole
- 26. Pesto Chicken and Veggies
- 27. Lemon Butter Chicken Thighs
- 28. Garlic Parmesan Roasted Brussels Sprouts
- 29. Spinach and Feta Stuffed Chicken
- 30. Teriyaki Chicken Skewers
- 31. Skillet Seared Scallops
- Conclusion
31 Delicious Recipes to Keep You on Track
A weekly salad prep keeps meals fresh, saves time, and makes healthy eating easier. It helps you avoid last-minute junk food cravings and gives you quick, balanced options. Prepping different flavors and textures keeps salads exciting, so you don’t get bored. It also cuts down on food waste and grocery trips.
1. Smoked Sausage with Peppers and Onions
Incorporating smoked sausage with peppers and onions into your meal prep brings a flavorful and satisfying option to your weekly salads. This recipe calls for smoked sausage, which you can find in various meat options like turkey, beef, or pork.
2. Authentic Tzatziki Sauce
Adding authentic tzatziki sauce into your meal routine can add a refreshing flavor to your weekly menu. This creamy blend of Greek yogurt, cucumber, garlic, and dill provides a tangy and satisfying addition to various dishes. It works excellently as a dressing for salads or as a dip for fresh vegetables.
3. Philly Cheesesteak Stacks
Philly cheesesteak stacks offer a creative and tasty way to enjoy the classic flavors of a cheesesteak. Swap the traditional sandwich bread for a lower-carb option by layering thinly sliced steak, sautéed onions, bell peppers, and melted cheese on crisp lettuce leaves. This version helps you enjoy a lighter meal while savoring bold tastes.
4. Keto Chicken Alfredo
When considering meal prep, keto chicken alfredo is a fantastic option for your weekly plan. This dish allows you to savor a creamy, low-carb meal without compromising your dietary goals. Using zucchini noodles can effectively reduce carbohydrate intake while still giving you that pasta-like experience.
5. Low-Carb Cauliflower Rice
Cauliflower rice is a fantastic low-carb alternative that can add variety to your meal prep routine. Many recipes use this versatile ingredient to create satisfying dishes without the extra carbohydrates. This makes it a great choice for those looking to maintain healthy eating habits.
6. Mediterranean Salmon
If you’re looking to add variety to your weekly salads, Mediterranean salmon is a flavorful option. Consider using fresh salmon, which pairs well with crisp vegetables like cucumbers and bell peppers. Preparing components ahead of time could make your meal prep efficient. Roast enough salmon and vegetables to last throughout the week.
7. Zucchini Noodles with Pesto
Zucchini noodles with pesto offer a fresh alternative that inspires creativity in your meal prep. Preparing these noodles is quick and easy. Simply spiralize fresh zucchini and toss them with a vibrant pesto sauce. This meal combines light, nutritious elements with rich flavors to make it perfect for those seeking variety without sacrificing taste.
8. Garlic Butter Shrimp with Asparagus
If you’re looking to add variety to your weekly recipes, garlic butter shrimp with asparagus is a great choice. This dish is flavorful and simple, featuring juicy shrimp and tender asparagus in a sauce of lemon, herbs, and garlic. Cooking everything in one pan makes it easy to prepare and clean up.
Consider adding this shrimp dish to your weekly meal plan. It’s low-carb and gluten-free, catering to those conscious of dietary preferences. Wild-caught shrimp is recommended for quality and flavor. Choosing whether to remove the tails or keep them on for presentation is entirely up to you.
9. Eggplant Lasagna
Eggplant lasagna offers a rich, comforting option that’s lighter than traditional pasta lasagna. You can roast slices of eggplant to serve as a flavorful and nutritious replacement for lasagna noodles.
10. Beef and Broccoli Stir-Fry
Beef and broccoli stir-fry is a fantastic choice to add variety to your weekly meal prep routine. This dish combines tender beef with fresh broccoli which results in a delicious and filling meal. The balance of protein and vegetables keeps you satisfied throughout the day.
11. Chicken Fajita Bowls
Incorporating chicken fajita bowls into your meal prep routine can offer a satisfying variety to your salads. These bowls blend seasoned chicken, bell peppers, and onions. This creates a colorful and nutritious option to keep your meals exciting. For a base, you can alternate between using rice or a protein-rich quinoa to add some flexibility to your meal choices.
12. Citrus Marinated Grilled Chicken
Citrus marinated grilled chicken adds a tangy flavor to your salad prep. You can use a mix of citrus juices like lemon and orange for the marinade to create a refreshing taste with each bite. Marinating the chicken for at least 15 minutes works well to infuse the flavors.
13. Avocado and Bacon Salad
This salad is a fantastic choice for anyone looking to enjoy a rich, flavorful meal. The combination of creamy avocado and crispy bacon adds a savory touch to your weekly meal prep. It’s perfect for those watching their carb intake due to its keto-friendly nature. You might also find this to be the salad that converts non-salad lovers to fans.
14. Cauliflower Crust Pizza
Welcome your pizza night into your meal prep routine with cauliflower crust pizza. This dish aligns well with a healthy lifestyle to transform a traditionally carb-heavy favorite into a veggie-rich option. The crust is made from pulsed cauliflower which makes it a low-carb alternative that satisfies cravings.
15. Grilled Lemon Herb Chicken
Grilled lemon herb chicken is an excellent choice for meal prep because it adds a flavorful boost to your weekly salads. Marinating the chicken in a blend of lemon juice and herbs creates a juicy and flavorful dish that can be enjoyed throughout the week.
16. Spaghetti Squash Pad Thai
Spaghetti squash pad thai is a creative way to enjoy a traditional dish while keeping your meals light and satisfying. By replacing regular noodles with spaghetti squash, you can savor the flavors you love with fewer calories.
17. Tuscan Garlic Shrimp
Tuscan garlic shrimp features shrimp cooked with garlic, sun-dried tomatoes, and a creamy sauce. You can find a recipe for Tuscan garlic shrimp that includes low-carb options. Toss these shrimp into a bed of greens or pair with roasted vegetables for a filling and healthy meal option.
18. Baked Parmesan Chicken
This dish combines juicy chicken with a crispy parmesan crust to create a satisfying main course. Preparing it is simple: coat chicken breasts in breadcrumbs mixed with parmesan, then bake until golden brown and cooked through. Serve with a light arugula salad dressed in lemon juice and olive oil for a refreshing contrast.
19. Cheesy Cauliflower Bake
Creating a cheesy cauliflower bake can give your meals a hearty twist that’s great for your weekly meal prep. Made with cauliflower and a rich cheese sauce, this dish can fit into your weekly plans.
To transform it into a vegetarian delight, consider skipping the bacon and adding smoked paprika or liquid smoke for that extra flavor. You might also mix in some roasted chickpeas for added protein.
20. Buffalo Chicken Lettuce Wraps
When planning your meals for the week, consider adding buffalo chicken lettuce wraps to shake things up. These wraps offer the classic taste of buffalo wings wrapped in crispy lettuce to create a tasty combination. They’re quick to whip up and perfect for lunch or a light dinner.
21. Stuffed Bell Peppers
Stuffed bell peppers make a satisfying addition to your weekly meal prep with their vibrant colors and diverse flavors. Incorporating them into your diet adds variety to salads and can help you maintain your healthy eating habits.
22. Creamy Garlic Tuscan Salmon
Adding creamy garlic Tuscan salmon to your weekly meal prep is a great way to enjoy nutritious meals. This dish features salmon fillets in a rich garlic sauce, combining flavors that transform simple lunches. Pair it with mixed greens or quinoa for a balanced meal that offers protein and healthy fats.
23. Balsamic Glazed Chicken
Balsamic glazed chicken brings a tangy flair to your weekly salad lineup. Its rich, sweet, and sour taste complements a variety of vegetables. You might enjoy pairing it with crisp greens or roasted vegetables for a satisfying meal. Perfect for meal prep, this dish holds its flavor well throughout the week.
24. Lemon Garlic Herb Cod
Incorporate a refreshing dish into your weekly salad lineup with lemon garlic herb cod. This flavorful fish pairs well with a variety of greens to offer a zesty bite with a blend of fresh lemon juice, minced garlic, and aromatic herbs. You can enjoy this alongside a crisp, mixed vegetable salad for added texture.
25. Cabbage Roll Casserole
When planning this week’s meals, include the cabbage roll casserole for a satisfying option. With ground beef, shredded cabbage, and tomato sauce, this dish captures the essence of traditional cabbage rolls. For a vegetarian version, simply replace the beef with mushrooms or lentils.
26. Pesto Chicken and Veggies
This dish is a simple and delicious addition to your weekly meal plans. Using chicken, green beans, and tomatoes, it’s a straightforward recipe that only requires a few ingredients. You can prepare it in a single pan, making cleanup a breeze.
27. Lemon Butter Chicken Thighs
Adding lemon butter chicken thighs to your weekly salad prep can bring a burst of flavor while keeping meals exciting. These chicken thighs can be paired with a variety of greens like arugula or spinach for a refreshing salad. The lemon and butter create a tasty contrast that complements fresh vegetables.
28. Garlic Parmesan Roasted Brussels Sprouts
Adding roasted Brussels sprouts to your salad prep can bring a tasty, nutritious touch to your meals. Start with fresh Brussels sprouts, rinsed and halved. This allows each piece to soak up the flavors better when mixed with olive oil, salt, and minced garlic.
29. Spinach and Feta Stuffed Chicken
This spinach and feta stuffed chicken is a versatile addition to your meal planning strategy. Juicy chicken breasts filled with a savory mixture of spinach and feta can be prepared ahead of time. Pair this dish with a fresh salad or roasted vegetables to complete a nutritious meal.
30. Teriyaki Chicken Skewers
Teriyaki chicken skewers can be a tasty addition to your weekly meal prep. Marinating the chicken in a flavorful teriyaki sauce creates tender and juicy results. These skewers are easy to grill, a feature that makes them perfect for a quick and healthy meal. You can pair them with fresh vegetables for a balanced lunch option during the week.
31. Skillet Seared Scallops
Incorporating skillet seared scallops into your weekly salad prep adds a touch of elegance without complicating your routine. The scallops boast a golden, crispy exterior to create a delightful contrast to crisp salad greens. Pair them with fresh ingredients like avocado or cherry tomatoes to enrich your meals.
Conclusion
Weekly salad prep is a great way to maintain a nutritious eating plan without the daily hassle. Choosing a variety of ingredients, like colorful veggies and proteins, keeps meals interesting. You’ll find yourself enjoying fresh and delicious lunches throughout the week. It’s all about making choices that fit your lifestyle and preferences.
Nathaniel Lee is an avid cook, drawing on his decades of home cooking and fine dining experience. He is a contributing chef at Mashed, and his recipes and contributions have been featured in Tasting Table, Edible Arrangements, Insanely Good Recipes, and The Daily Meal.